Meat

DJA’JEH BURD’AAN b’TEEN: Orange Chicken with Golden Raisins, Dried Figs, and Curry

GENERAL INGREDIENTS: Bone-in chicken thighs Potato Onions Garlic Orange juice Extra virgin …

PAPRIKÁS CSIRKE: Hungarian Chicken and Pepper Stew with Tomatoes, Onions, and Paprika

GENERAL INGREDIENTS: Boneless or bone-in chicken thighs Sour cream (optional; non-dairy/vegan version …

MID EAST BBQ: CHEF TALK and COOKING PROGRAM on Fattoush Salad, Lamb Kufte Kebabs AND Tamarind Iced “Tea”

Summer is just around the corner, and what better way to …

KIBBEH HAMDAH: CHEF TALK and COOKING PROGRAM on Syrian Sour Soup with Lemon, Mint, and Bulgur-Stuffed Meatballs

The word “el’kubbetun/kubbeh(tun)” is a 7th century Classical Arabic word for “ball,” …

ALBÓNDIGAS: CHEF TALK and COOKING PROGRAM on The Sephardic Meatball

Whether as a soup or a stew, meatball dishes have become a …

PERSIAN ESSENTIALS 1: Full Menu (Vegetarian/Meat w/Non-dairy/Parve Dessert)

MENU: Steamed Herbed Rice with Coriander Leaves, Tarragon and Chives Masghati: …

MID EAST BBQ: Fattoush Salad, Lamb Kufte Kebabs AND Tamarind Iced “Tea”

MENU: Tangy Tamarind “Iced Tea” with Lemon Fattoush Salad with Parsley, …

ALBÓNDIGAS: The Sephardic Meatball with Cinnamon, Cloves and Tamarind

Whether as a soup or a stew, meatball dishes have become a …

FALL APPLES: Chicken with Carrots, Honey, and Apple Cider AND Rice with Apples and Almonds

MENU: Chicken with Carrots, Honey, Apple Cider, and Fresh Rosemary Rice with …

FALL CHICKEN with Carrots, Honey, Apple Cider, and Fresh Rosemary

GENERAL INGREDIENTS: Chicken thighs (boneless or bone-in okay) Onions Carrots Sprigs rosemary …

ESSENTIAL INGREDIENT: Full Menu “F’All” About Apples! (Vegetarian/Meat)

MENU: Sliced Apple Salad with Shallots, Celery, Toasted Hazelnuts, and Cider …

SYRIAN SPECIALTIES 1: Full Menu (Vegetarian/Meat)

MENU: Hummos: Creamy Chickpea Spread with Tahini, Olive Oil and Lemon …

PERSIAN ESSENTIALS 2: Full Menu (Vegetarian/Meat w/Dairy Dessert)

MENU: Steamed Herbed Rice with Coriander Leaves, Tarragon and Chives Baqlava …

NORTH AFRICAN DELICACIES 2: Full Menu (Meat or Fish)

MENU: Yellow Rice with Onions and Turmeric Moroccan Sweetened Green Tea …

MIDDLE EASTERN MEZZE COCKTAIL PARTY: Full Menu (Vegetarian/Meat)

MENU: Creamy Hummos with Lemon, Sesame Paste, and Za’tar Muhammara: Roasted Red …

ETHIOPIAN ESSENTIALS 2: Full Menu (Vegetarian/Meat)

MENU: Quick Style Injera Flatbread Misr Allecha: Red Lentil Purée with Turmeric …

D’JAJ bil’KARI: Iraqi Chicken with Cardamom, Curry, Ginger, Tamarind AND Yellow or White Rice with Onions

MENU: D’jaj bil’Kari: Iraqi Chicken with Cardamom, Curry, Ginger, Tamarind Yellow …

DORO WAT: Ethiopian Chicken Stew with Fenugreek, Coriander, Cardamom, Tomato, and Hardboiled Eggs AND Long Grain Rice

MENU: Doro Wat: Ethiopian Chicken Stew with Fenugreek, Coriander, Cardamom, Tomato, …

KIBBEH m’GERRAZ: Syrian Meatballs with Sour Cherries, Tomatoes AND Long Grain White Rice with Onions

MENU: Kibbeh m’Gerraz: Syrian Meatballs with Sour Cherries, and Tomatoes Long Grain …

QORMEH SABZI: Persian Chicken Stew with Fenugreek, Parsley, Coriander, and Dried Limes

GENERAL INGREDIENTS: Chicken thighs and legs Onions Chives Coriander (cilantro) Parsley leaves …

D’JAJ bil’KARI: Iraqi Chicken with Cardamom, Curry, Ginger, and Tamarind

GENERAL INGREDIENTS: Chicken (mix of drumsticks and breasts) Kosher salt Black pepper …

FESENJAN 2: Persian Chicken Stew with Walnuts, Lime, and Pomegranate Juice AND Long Grain White Rice

MENU: Fesenjan: Persian Chicken Stew with Walnuts, Lime, and Pomegranate Juice Riz: …

FESENJAN 1: Persian Chicken Stew with Walnuts, Lime, and Pomegranate Juice

GENERAL INGREDIENTS: Chicken (legs and/or thighs) Limes Coriander (cilantro) or parsley leaves …

IJEH b’LAHMEH: Syrian Meat Croquettes with Onions, Allspice and Cinnamon

GENERAL INGREDIENTS: Ground beef Onions Parsley or celery leaves Eggs Unflavored breadcrumbs, …

DORO WAT: Ethiopian Spicy Chicken Stew with Fenugreek, Coriander, Hot Paprika and Hard-boiled Eggs

GENERAL INGREDIENTS: Bone-in chicken thighs Chicken drumsticks Eggs Safflower, canola, or vegetable …

MEDITERRANEAN CHICKEN with Lemon, Olives, and White Wine

GENERAL INGREDIENTS: Chicken pieces (mix of bone-in thighs, legs, 1 breast) Extra …

KABUL PALAU: Afghani-Bukharian Rice Casserole with Chicken, Carrots, and Raisins

GENERAL INGREDIENTS: Sunflower, safflower, vegetable, or canola oil Black and/or golden raisins …

BOULETTES de VIANDE avec des PETITS POIS: Algerian Lamb-Beef Patties with Ground Almonds, Cumin, Saffron, and Peas

GENERAL INGREDIENTS: Ground lamb Ground beef Eggs Onions Mint leaves Coriander leaves …

D’JAJ MISH MOSH: Syrian Sweet-and-Tart Chicken with Apricots, Tomatoes, and Lemon

GENERAL INGREDIENTS: Chicken pieces (white and dark meat; preferably bone-in) Dried Turkish …

PASTEL de TORTA: Gibraltarian Matzah “Lasagna” with Ground Beef, Turmeric, and Nutmeg

GENERAL INGREDIENTS: 3 tablespoons safflower oil 2 cups finely chopped yellow onions …

KIBBEH HAMDAH: Syrian Sour Soup with Lemon, Mint, and Bulgur-Stuffed Meatballs

The word “el’kubbetun/kubbeh(tun)” is a 7th century Classical Arabic word for “ball,” …

Jennifer Abadi | Skills Meat