Articles

Mar 22, 2024

A Seder During a Time of Uncertainty and Fear. Again

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Mar 17, 2022

A Sephardic/Judeo-Arabic Seder

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Mar 17, 2022

Albóndigas and the Sephardic Meatball

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Mar 17, 2022

Χανουκά or Hanukkah: It’s All Greek To Me!

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Mar 17, 2022

Kéik Krasioú me Eleólatho: Hanukkah Wine Cake with Olive Oil, Cinnamon and Cloves

Posted by temerhendy1
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Sep 12, 2015

A Seder Plate for Rosh HaShannah? (It’s not just for Passover!)

Posted by Jennifer Abadi
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Jul 1, 2015

It’s Recipe Testing Time! A dinner party where everyone else does the cooking.

Posted by Jennifer Abadi
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Jun 1, 2015

Four Generations Come Together for Algerian Boulettes with Green Peas

Posted by Jennifer Abadi
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May 1, 2015

The End of an Era: Streit’s Matzo Factory To Leave the Lower East Side

Posted by Jennifer Abadi
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Apr 11, 2015

Henna: Hametz for Passover?

Posted by Jennifer Abadi
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Apr 7, 2015

Passover images from around the world: Charoset Ice Cream in Israel

Posted by Jennifer Abadi
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Apr 6, 2015

Passover images from around the world: A window in Paris

Posted by Jennifer Abadi
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Mar 27, 2015

Silan / Ha’lek: Baghdadi Date Syrup

Posted by Jennifer Abadi
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Mar 25, 2015

Passover images from around the world: Dutch Matze

Posted by Jennifer Abadi
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Mar 6, 2015

Cleansing your sins for Passover? It’s time to start preparing.

Posted by Jennifer Abadi
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Feb 4, 2015

A Tu b’Shevat Seder: Time to Honor Israel’s 7 Fruits

Posted by Jennifer Abadi
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Jan 5, 2015

Passover Cooking in December: Finding time to write and test the recipes.

Posted by Jennifer Abadi
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Nov 24, 2014

Are we ready for a Thanksgiving Seder plate?

Posted by Jennifer Abadi
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Sep 1, 2014

Little Georgia at the Crossroads of Rego Park and Forest Hills, Queens

Posted by Jennifer Abadi
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May 5, 2014

Sephardic Culture: Walking and Tasting Tour in Bercelona!

Posted by Jennifer Abadi
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Apr 24, 2014

The Second Night: A Tunisian Seder Plate

Posted by Jennifer Abadi
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Apr 13, 2014

Seder Plate Checklist: Are you set?

Posted by Jennifer Abadi
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Apr 11, 2014

Ajeel: Iranian “Trail Mix”

Posted by Jennifer Abadi
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Apr 9, 2014

OUT with the OLD and in with the NEW: Time to throw out the old spices!

Posted by Jennifer Abadi
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Apr 7, 2014

The Paschal Sacrifice: Going in on the whole lamb

Posted by Jennifer Abadi
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Apr 2, 2014

Wann-a date, Biblical style?

Posted by Jennifer Abadi
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Mar 31, 2014

Did you know?: The Iranian tradition of covering the table during the Plagues

Posted by Jennifer Abadi
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Mar 24, 2014

Did you know?: The myth that ALL Sephardim eat rice.

Posted by Jennifer Abadi
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Mar 17, 2014

Time to Sort the Rice: Let the preparations for Pesach begin!

Posted by Jennifer Abadi
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Mar 8, 2014

Did you know?: The Libyan Seder Basket

Posted by Jennifer Abadi
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Mar 1, 2014

Did You Know? New Passover dishes in Ethiopia

Posted by Jennifer Abadi
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Jan 6, 2014

Minestra Dayenu: It should have been enough.

Posted by Jennifer Abadi
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Nov 1, 2013

Will the single, marriageable girl please leave the room?

Posted by Jennifer Abadi
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Sep 15, 2013

My Roadtrip to Regostan, Queens

Posted by Jennifer Abadi
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Sep 1, 2013

You Say Haroset, I Say Harose. (Charoset, Jarose…)

Posted by Jennifer Abadi
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Aug 15, 2013

So Sweet You Can Eat it with a Spoon

Posted by Jennifer Abadi
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Aug 1, 2013

Silan Date Honey: A charoset for all year-round?

Posted by Jennifer Abadi
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Jul 15, 2013

The Holiest of Matzahs Found Near Mexico? Let the harvesting begin!

Posted by Jennifer Abadi
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Jun 30, 2013

Afgani Proverb: “Be Content with Such Things as You Have.”

Posted by Jennifer Abadi
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Jun 15, 2013

Chapter by Chapter: The Jews of Bukharia and Afghanistan

Posted by Jennifer Abadi
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Apr 30, 2013

Minas, Meginas, and Maienas: The Quintessential Sephardic Dish?

Posted by Jennifer Abadi
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Apr 15, 2013

Now that Passover has Passed Over…

Posted by Jennifer Abadi
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Apr 9, 2013

Round vs. Square: How do you take your matzah?

Posted by Jennifer Abadi
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Apr 2, 2013

The Moroccan Mimounah Celebration: The final night of Passover

Posted by Jennifer Abadi
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Mar 31, 2013

The Sacrificial Egg and the Paschal Lamb: When Passover and Easter Cross Paths

Posted by Jennifer Abadi
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Mar 24, 2013

Last Search for Chametz: Feather, Wooden Spoon, or Knife?

Posted by Jennifer Abadi
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Mar 22, 2013

Egyptian Take-Out: The Seder ceremonial plate (for those on the go…)

Posted by Jennifer Abadi
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Mar 17, 2013

Lenore’s Pre-Passover Seder on St. Patty’s Day: Four leaf clovers instead of parsley?

Posted by Jennifer Abadi
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Mar 15, 2013

Chummus or Chametz?

Posted by Jennifer Abadi
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Mar 5, 2013

Matzolah and Gefilte Fish Gummies?

Posted by Jennifer Abadi
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Feb 26, 2013

Purim is over and the countdown has begun: Time to start that spring cleaning!

Posted by Jennifer Abadi
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Feb 15, 2013

Streit’s matzah factory preparing six months before Passover!

Posted by Jennifer Abadi
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Jan 31, 2013

My Passover blog is finally up and running!

Posted by Jennifer Abadi
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Jennifer Abadi | Articles