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3 MIN READ

Purim is over and the countdown has begun: Time to start that spring cleaning!

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Now that Purim has ended the official countdown to Passover has begun folks! This is the time when many Jews begin the step-by-step process of cleaning their house, or apartment (or even office) from top to bottom. Some might take this very seriously by cleaning one room at a time and then closing it off until the first Seder night, while others who have the possibility to go away for the whole week of Passover try to avoid the process entirely. While growing up in New York City in the late ’60s/early ’70s, my parents didn’t really adhere to any particular cleaning ritual. Instead we just tried to finish off whatever bread products we still had in the house by the time the first Seder began, and then allowed only matzah into the kitchen for the duration of the holiday week. But whether it is because I have always been somewhat of a compulsive cleaner, or because I just happen to find some kind of peace in tradition, I have always been fascinated by the ritual of cleaning for this holiday.

As I conducting interviews with Sephardic Jews about their overall memories of Passover while growing up, I was struck by how early their families had begun to prepare for the holiday, and how committed they were to every cleaning detail. Their childhood memories of Passover in the Old Country were vivid and nostalgic, and they appeared to literally light up as they described to me what they and their family did at home. But what was most interesting was that while they didn’t really want to continue the effort it would take to keep up these traditions, they recognized at the same time that something had been lost. They missed the feeling that they once got from the cleaning rituals that made the holiday more special. They also missed knowing that it was something that they shared with others who were doing the same thing in their community. By the time the first night of the Seder arrived, they were more than ready, perhaps as if they had earned it in some way. The Seder itself marked the separation between “old” and “new,” or more significantly, before the Exodus from Egypt and after. In fact the more I spoke to them I realized that the Passover holiday didn’t really begin with the first Seder at all, but rather with the first day of cleaning — the day after Purim — which culminated in the Passover holiday one month later. Without this period of cleaning, organizing, and planning for the Seder, the Passover holiday itself would have been less meaningful to them.

Here is some of what Renée, a Moroccan-born Jew living in Queens, shared with me regarding her memories for the preparations of the holiday:

“My mother used to start koshering the house a month before. We had three bedrooms, so she used to start always with our bedroom, then her bedroom, then the dining room, and the kitchen was the last thing that she used to kosher. A man would come to redo all the mattresses in the house, like the wool that was inside. We used to pay him and I remember the wool, it was like spring cleaning. He would sew them back together with a big needle. It was beautiful, everything was new. The dishes were new, the tablecloth was new — you felt the holiday. The last day, before the holiday, we almost ate outside — almost in the stairs because the bread was out of the house. We used to have a big hallway, and three bedrooms. The toilet was in front, and in back you had the kitchen and three bedrooms, so we were almost at the door or at the stairs by the last day. And every neighbor used to do the same, so you really felt the holiday. The cooking
”

Tags
chametz
cleaning
countdown
Egypt
Exodus
Matzah
Passover
preparation
Purim
ritual
Seder
Sephardic
spring cleaning
tradition

1 Comment

on Purim is over and the countdown has begun: Time to start that spring cleaning!.
  1. Julie
    February 26, 2013 @ 10:07 am
    -

    What a beautiful story!

jenniferabadi

Smoothie bar at JCC Manhattan Fall Fun Fest social Smoothie bar at JCC Manhattan Fall Fun Fest social for BBYO teens. Sign up for my first Teens-only Cooking Social Series: Easy Fun Fad Foods!

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TWEENS
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Looking forward to 5784. Shana tova! #roshhashana Looking forward to 5784. Shana tova!

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Mabrouk to my fellow Mizrahim and Arabic speakers! Mabrouk to my fellow Mizrahim and Arabic speakers! 😊 

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When in Bruxelles come for the Belgian frites and When in Bruxelles come for the Belgian frites and Syrian sweets!

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“The Jewish Bride,” (1665) Rembrandt. The Rijk “The Jewish Bride,” (1665) Rembrandt. The Rijksmuseum, Amsterdam. 

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Uncut fabric with Magen David/Star of David and “Jood” (“Jew”) printed on it from 1940s/World War II. (Jewish Museum, Amsterdam.)

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Esnoga (Judeo-Spanish for “synagogue”) refers Esnoga (Judeo-Spanish for “synagogue”) refers to the Portuguese Synagogue in Amsterdam completed in 1675, built during a time when the Sephardic community of Amsterdam was one of the largest in Europe. Inside it looks just like the Spanish-Portuguese synagogue on Manhattan’s Upper West Side. One interesting thing is that there is no electricity so during services it is completely lit by candlelight!

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Amsterdam, Holland: Stolpersteine paving stones co Amsterdam, Holland: Stolpersteine paving stones commemorating Dutch Jews deported to Auschwitz concentration camp in 1942.

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Shopping for today’s salad in Aulnay-sur-Marne, Shopping for today’s salad in Aulnay-sur-Marne, France. 

À la recherche de la meilleure salade d’Aulnay-sur-Marne, France. 

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A gluten-free twist on taboule made with finely ch A gluten-free twist on taboule made with finely chopped cauliflower instead of bulgur. I still prefer the traditional way but this is good for a lighter summer salad.

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Jennifer Abadi | Purim is over and the countdown has begun: Time to start that spring cleaning!