SBANECH b’LIMONEH: Syrian Creamed Lemon Spinach with Chickpeas

Cuisine & Diet: Dairy-free, Gluten-free, Hanukkah, Lebanese, Mediterranean, Middle Eastern, Mimounah, Mizrahi, Passover, Rosh Hashanah, Shabbat, Sukkot, Syrian, Thanksgiving, Vegan, Vegetables, Vegetarian

Class Format: 1-DISH VIRTUAL COOKING LESSON ($150/individual household; $30 for each additional household signing in)

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GENERAL INGREDIENTS:
Extra virgin olive oil
Canned chickpeas
Baby spinach leaves
Onions
Scallions
Garlic
Lemons
Lemon wedges (optional)
Kosher salt
Several grindings of black pepper
Pita or flatbread

Equipment:
Measuring cups and spoons
Large chef’s knife and cutting board
Large pot
Large skillet
Mixing spoon