JCC WINTER/SPRING Cooking Social Series: Easy Fun Fad Foods for Tweens and Teens!

Cuisine & Diet:  American, Kid-Friendly, Kosher Cooking Classes, Tween-Teen-Friendly, Vegetarian

Join me at the JCC Manhattan for a fun 5-week cooking series just for tweens/teens inspired by the coolest recipes all over social media. It’s a great way to make new friends and level up those kitchen skills. Each week, students will work together in teams to prepare a simple (yet delicious) recipe from the following themes:

  • Winter Warming Drinks
  • Breakfast Bake-Off
  • Souper Soups
  • Perfect Pies
  • Pudding 3 Ways

 

Here is a peek at some of the featured recipes we will be preparing during the series:

  • Mexican Hot Chocolate with Vanilla and Cinnamon Sticks
  • Creamy Pumpkin Spice Latte
  • Blueberry Buckle Coffeecake Muffins
  • Caprese Frittata
  • Tomato Soup with Cutout Croutons
  • Mini Spinach-Cheese Puff Pastry Pies
  • Bread Pudding with Raisins, Vanilla and Cinnamon

NOTE: While all recipes will be nut-free and kosher, this class cannot accommodate other food allergies. We hope you can join us in the kitchen!

 

Jennifer Abadi | JCC WINTER/SPRING Cooking Social Series: Easy Fun Fad Foods for Tweens and Teens!