IJEH b’LAHMEH: Syrian Meat Croquettes with Onions, Allspice and Cinnamon

Cuisine & Diet: Dairy-free, Gluten-free, Hanukkah, Kid-Friendly, Lebanese, Meat, Mediterranean, Middle Eastern, Mizrahi, Passover, Shabbat, Syrian

Class Format: 1-DISH VIRTUAL PRIVATE COOKING LESSON ($150/individual household; $30 for each additional household signing in), KIDS COOKING CLASSES, TEENS AND TWEENS COOKING CLASSES

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GENERAL INGREDIENTS:
Ground beef
Onions
Parsley or celery leaves
Eggs
Unflavored breadcrumbs, matzah meal, or gluten-free breadcrumbs
Black pepper
Kosher salt
Ground allspice
Ground cinnamon
Vegetable or canola oil
Pita bread, for serving
Ketchup, for serving (optional)

EQUIPMENT:
Measuring cups and spoons
Chef’s or chopping knife and cutting board
Large mixing bowl and spoon
Large skillet or frying pan
Spatula
Plate lined with paper towels