2-DISH/LONGER DISH VIRTUAL COOKING LESSON ($225/individual household; $30 for each additional household signing in)

GALAKTOBOUREKO: Buttery Greek Phyllo Pie Filled with Egg Custard and Lemon Zest Syrup

GENERAL INGREDIENTS: Whole milk Unsalted butter Phyllo dough Fine semolina (pasta flour) …

SAMAK m’TAHINA: Syrian Baked Fish with Garlic and Tahini-Lemon Sauce AND Bulgur Pilaf with Chickpeas

MENU: Samak m’Tahina: Syrian Baked Fish with Garlic and Tahini-Lemon Sauce Bulgur …

D’JAJ bil’KARI: Iraqi Chicken with Cardamom, Curry, Ginger, Tamarind AND Yellow or White Rice with Onions

MENU: D’jaj bil’Kari: Iraqi Chicken with Cardamom, Curry, Ginger, Tamarind Yellow …

DORO WAT: Ethiopian Chicken Stew with Fenugreek, Coriander, Cardamom, Tomato, and Hardboiled Eggs AND Long Grain Rice

MENU: Doro Wat: Ethiopian Chicken Stew with Fenugreek, Coriander, Cardamom, Tomato, …

KIBBEH m’GERRAZ: Syrian Meatballs with Sour Cherries, Tomatoes AND Long Grain White Rice with Onions

MENU: Kibbeh m’Gerraz: Syrian Meatballs with Sour Cherries, and Tomatoes Long Grain …

FESENJAN 2: Persian Chicken Stew with Walnuts, Lime, and Pomegranate Juice AND Long Grain White Rice

MENU: Fesenjan: Persian Chicken Stew with Walnuts, Lime, and Pomegranate Juice Riz: …

DORO WAT: Ethiopian Spicy Chicken Stew with Fenugreek, Coriander, Hot Paprika and Hard-boiled Eggs

GENERAL INGREDIENTS: Bone-in chicken thighs Chicken drumsticks Eggs Safflower, canola, or vegetable …

KASHKARIKAS: Egyptian Peeled Zucchini Stew with Tomato, Lemon and Dill AND Turmeric Yellow Rice

MENU: Kashkarikas: Egyptian Peeled Zucchini Stew with Tomato, Lemon and Dill …

KABUL PALAU: Afghani-Bukharian Rice Casserole with Chicken, Carrots, and Raisins

GENERAL INGREDIENTS: Sunflower, safflower, vegetable, or canola oil Black and/or golden raisins …

BOULETTES de VIANDE avec des PETITS POIS: Algerian Lamb-Beef Patties with Ground Almonds, Cumin, Saffron, and Peas

GENERAL INGREDIENTS: Ground lamb Ground beef Eggs Onions Mint leaves Coriander leaves …

BATATA VADA: Indian Potato Fritters with Mustard, Cumin, Curry, and Ginger (served with Green Coriander-Mint Chutney)

GENERAL INGREDIENTS: Idaho or Yukon Gold potatoes Fresh ginger root Hot green …

KIBBEH HAMDAH: Syrian Sour Soup with Lemon, Mint, and Bulgur-Stuffed Meatballs

The word “el’kubbetun/kubbeh(tun)” is a 7th century Classical Arabic word for “ball,” …

SEPHARDIC PASSOVER: Cinnamon Dusted Haroset “Truffles” AND Flourless Macaroons

MENU: Italian Flourless Almond Macaroons with Pignoli Nuts OR: Syrian Flourless …

SPANIKOPITA: Greek Layered Phyllo Pie with Spinach, Swiss Chard, and Feta

GENERAL INGREDIENTS: Onions Baby spinach leaves Red or Green Swiss chard leaves …

Load More
Jennifer Abadi | Tags 2-DISH/LONGER DISH VIRTUAL COOKING LESSON ($225/individual household; $30 for each additional household signing in)